Chef Jamie Kennedy makes Christmas Cake

Making this Christmas cake has been a longtime tradition for Chef Jamie ...
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Aimée Wimbush-Bourque of Simple Bites makes Spinach Lasagna Stuffed Sweet Peppers

Sunday night dinner is a big one for Aimée Wimbush-Bourque and her family, ...
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The stars of Folksblogen.com cook over an open flame

THE VAN:  1990 Volkswagen Vanagon Westfalia, bright green From a review of ...
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Barbara-jo MacIntosh makes Molly Stevens’ Braised Pork with Cardamom and Apricots

For 20 years, Barbara-jo MacIntosh owned the iconic Vancouver-based cookbook store Books ...
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Senator Larry Campbell makes Sticky Spatchcocked Chicken

How to Spatchcock a Chicken: Spatchcocking involves removing the backbone of the ...
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Chef Greg Argent’s Moules Frites

Moules Frites! This recipe for mussels and fries is one that Chef ...
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Dana and Lindsay of FEAST make Wild Boar and Fig Meatballs

What is FEAST? Here's the answer Dana and Lindsay wrote on their ...
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Meal Prep Sunday with Dara Bergeron (see above ^ for some of the countless possibilities!)

Quinoa and Black Beans Ingredients-- 1 cup quinoa, uncooked 4 cloves garlic, ...
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Rocco Agostino’s Margherita Pizza

Rocco Agostino’s Pizza Dough This recipe yields about 5 (300 g) balls ...
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Faspa with Miriam Toews

Faspa consists of a collection of left-overs and other goodness.  Things you'd ...
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Eshun Mott makes a Spanish Tortilla

Ingredients for Eshun Mott's Spanish Tortilla Spanish Tortilla 1 cup olive oil ...
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Michael Dixon’s French Onion Soup

This guy makes an incredible French Onion Soup. With patience and skill, ...
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Suzanne Barr’s Sunday Night Apple Pie

  Ingredients: 6 Granny Smith Apples 3 cups white flour 1/2-3/4 cup ...
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Laura Wright of The First Mess makes Root Vegetable Dal

Here's what you'll need for this simple, delicious dal: 1 cup red ...
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